Menu Ideas for Forest Weddings: Wilderness-Inspired Cuisine

Forest weddings offer a magical and enchanting backdrop for couples who love nature and the outdoors. To complement the natural beauty of the forest setting, consider incorporating wilderness-inspired cuisine into your wedding menu. Here are some ideas to help you create a memorable dining experience for your guests:

1. Appetizers:

• Wild Mushroom Crostini
• Smoked Trout Pate with Rye Bread
• Foraged Green Salad with Berries and Balsamic Vinaigrette
• Venison Sliders with Lingonberry Jam

2. Main Course:

• Cedar Plank Salmon with Maple Glaze
• Grilled Bison Steaks with Wild Mushroom Sauce
• Herb-Roasted Cornish Game Hens
• Vegetarian Stuffed Portobello Mushrooms

3. Sides:

• Wild Rice Pilaf with Dried Cranberries
• Roasted Root Vegetables with Thyme
• Charred Brussels Sprouts with Bacon
• Garlic Mashed Potatoes

4. Desserts:

• Bourbon Pecan Pie
• Blueberry Lavender Cheesecake
• Apple Crisp with Cinnamon Ice Cream
• Dark Chocolate Truffles with Sea Salt

By incorporating these wilderness-inspired dishes into your forest wedding menu, you can create a culinary experience that reflects the natural beauty and rustic charm of your surroundings. Your guests are sure to be delighted by the creative and flavorful offerings that celebrate the spirit of the wilderness.

For more inspiration and ideas for your forest wedding menu, check out The Knot's Outdoor Wedding Food Ideas.